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creating a balance of heat and spice
Perfect for entertaining and sharing
A rich gianduja chocolate salame generously studded with hazelnuts and crunchy biscuit pieces
bruschetta
paired with the earthiness of mushroom slices and the tangy notes of Sapori's special marinade
Etnadolce Uovo Nocciolato Al Latte (Milk Chocolate with Hazelnuts Easter Egg) 300g hearts creating a balance of heatA classic Italian Easter egg made from smooth milk chocolate and enriched with crunchy hazelnuts. Elegant, indulgent, and perfect for gifting. The EtnaDolce Uovo Nocciolato al Latte pairs creamy milk chocolate with crunchy roasted hazelnuts, creating a rich, nutty bite with every piece. Crafted in Italy and presented in vibrant gift packaging, this Easter egg brings together tradition, indulgence, and festive charm. Ideal for Easter baskets, table